The Dock Kitchen is here to stay! Housed at Portobello Dock – the studio and showroom base for designer Tom Dixon – the restaurant was initially set up as a temporary intervention to make use of the old kitchen space. Its success since launching in September 2009 has now secured its permanent home. (more…)
Valentine’s Day is fast approaching and the usual dilemma as to how to express your affections for your other half resurfaces. We’re believers that you can’t beat a special restaurant for that extra sense of occasion. Here’s our top 20 pick of London’s finest. (more…)
Circus is now open – Covent Garden’s new restaurant, bar, and ‘entertainment experience’, the design of which has been created by Design Research Studio, headed up by British designer Tom Dixon. (more…)
We have recently discovered that St Alban, the restaurant from The Wolseley owners Chris Corbin and Jeremy King, has closed. Apparently, the closure was not recession-struck but rather the result of an unbeatable offer on the lease. (more…)
Viet Hoa Cafe, the first Vietnamese restaurant to have opened in an area that is now dubbed London’s ‘Little Saigon,’ has undergone a total interior refit to distinguish itself from its shabbier culinary competitors on Kingsland Road. (more…)
British furniture brand Very Good & Proper has recently launched the Canteen Utility Chair, just prior to it being installed in the newly opened Canteen restaurant in Canary Wharf – the fourth Canteen venue to open in London.
RESTAURANT: SUPPERCLUB LONDON, NOTTING HILL
Tuesday, January 5th, 2010Have you ever eaten out while lying down on a comfy bed? Chances are, if you’ve visited Amsterdam you would have been to or heard of the famous Dutch restaurant/bar/club – supperclub – which does exactly that. Now they have opened in London’s Notting Hill. (more…)
Tags: Concrete, Notting Hill, supperclub
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