The advertising and insights agency Protein has added a coffee shop to their gallery space in Shoreditch. Coffee connoisseurs DunneFrankowski have designed a modular multi-purpose coffee bar offering some of the finest caffeine hits in the area. (more…)
Launching on Friday 25th November and running each Friday until Christmas, The Long Table is an outdoor food night market in Dalston, comprising London’s finest street food along with a fully stocked bar and live music. (more…)
The team behind Ottolenghi have opened a new all-day dining restaurant called NOPI, just north of Piccadilly Circus (hence the name). The interior is designed by Israel-based designer Alex Meitlis. (more…)
This spring, New Zealand chef Anna Hansen is transporting her popular and original menu from The Modern Pantry in Clerkenwell to a temporary set-up in Soho, The Modern Pantry at Meza. (more…)
Restauranteur Oliver Peyton of Peyton & Byrne has launched the 150-cover Restaurant at Royal Academy, complete with an interior by Tom Dixon‘s design practice, Design Research Studio. (more…)
Fans of chef Peter Gordon and his popular Providores restaurant in Marylebone will be delighted to dine at Kopapa, the latest venture from the award-winning ‘godfather’ of fusion cuisine. (more…)
In an area with plenty of restaurants but where very few are any good, Camden can now welcome a quality new contender – Made In Camden – headed up by ex-Ottolenghi chef Josh Katz, with interiors designed by Michael Sodeau. (more…)
Chef Jamie Oliver, in partnership with New York chef Adam Perry Lang, has opened a new restaurant called Barbecoa. Located in the Jean Nouvel-designed One New Change near St Paul’s cathedral, the interior is by Tom Dixon’s Design Research Studio. (more…)
Danish chef Christoffer Hruskova has opened his new restaurant NORTH ROAD on St John Street. He has transferred and developed his Nordic inspired menu from his FIG BISTRO in Islington to the new Clerkenwell site. (more…)
